Our Ingredients

The Milk

Our pedigree holstein dairy herd produces some of the highest quality milk in Northern Ireland and is the main ingredient in our ice cream, with each scoop containing more than 70% of pure dairy milk straight from the farm. That’s why our ice cream is so deliciously creamy! Gareth and his team take great care of the cows, making sure they recieve the best care and high quality feed.

 

Happier Cows = Better Milk

The Flavours

We use premium fruit purées for bold, authentic flavour and a smooth consistency that sets our ice cream and sorbets apart. Whether it’s local fruit or Madagascan vanilla, we choose ingredients that do justice to the milk and make every scoop memorable. Our aim is to have the cleanest labels possible and still deliver on taste.

 

Allergens

For full list of allergens in each flavour, see below.

At Glastry Farm, we take dietary needs very seriously. Whether you’re avoiding gluten, dairy, eggs, or nuts, we aim to make choosing our ice cream simple and stress-free.

Our factory operates a nut free policy.

The only product that contains egg within it is Lemon Meringue.

The sorbets are all suitable for vegan diets.

 

 

Glastry Farm Ice Cream

Allergy Advice – Ice Cream

Flavour	Allergy
Ice Cream’s
Vanilla Bean	Milk
Yellowman Honeycomb	Milk
Chocolate Heaven	Milk, Soya
Strawberry Blonde	Milk
Strawberry Stracciatella	Milk, Soya
Chocolate & Salted Caramel	Milk, Soya
Hint of Mint	Milk, Soya
Chocolate Mallow	Milk, Soya
White Chocolate & Berry	Milk, Soya
Irish Whiskey	Milk
Blackcurrant	Milk
Blueberry	Milk
Lemon Meringue	Milk, Egg, Gluten
Coconut	Milk
Café Mocha	Milk
Raspberry & Lavender	Milk
Toffee Apple	Milk, Gluten
Cherry Blossom	Milk

** Made in a nut free factory

 

Allergy Advice – Sorbets

 

Sorbet’s**
Raspberry Ruffle
Mango and Passionfruit
Apple Schnapps
Zesty Lemon
Pear Pear
Prosecco & Raspberry
Acai Berry

** Vegan- No dairy ingredients

** Made in a nut free factory